Wednesday, August 27, 2008
The Simplicity of Trust
It's about 11:15 PM and I am heading back to the campground after eating dinner near the center of Rapallo. Absorbed in thought, and still smiling from my stubbed toe incident (see below for backstory), I am brought back to the here and now as a man around 30 calls out to me from a gas station. I look over, and see that he is standing next to the pump with a few of his friends waiting in the car. He asks, "do you have change for a 50?" Without hesitation, I walk toward him, pull out my wallet, and hold it out in front of me. I am impeded from pulling out the money by 2 melting scoops of gelato (peach and strawberry), so I thrust them out for him to hold. Mechanically, he grabs the gelato, I pull out two 20s and one 10 from my open wallet (from which at least 120€ jut visibly), and hand them to him. He gives me back the gelato, hands me a 50€ bill, thanks me, and walks back to his car.
Something about that transfer made my entire soul ring with laughter, joyous and hopeful, enough so that I am still thinking about it four days later. I think that more than the favor conferred, or the automatic positive response given to his request, it was the wonderfully childlike manner in which I wordlessly handed him the cone of gelato and which he wordlessly accepted it that made me so happy. And so it was that such a mundane exchange once again reminded me how fortunate I am to be alive.
Genova to Bogliasco, Bogliasco to Rapallo
8/23 - Bogliasco to Rapallo - 14.93
Bogliasco was just a few miles down the road from the edge of Genova, but since I had started around the center of the city, I didn't make it too far out of town. I headed straight for the campground, which was on a hill with views of the sea.
After being treated to some breakfast by the girls the next day, I had a late start, and made my way to Rapallo.
I took a quick nap on a park bench - yes, I'm that guy - then started a seemlingly endless uphill walk, up winding staircases and alleyways, past Camogli and Ruta. On the way, I treated myself to blackberries and figs, which were ripe and in abundance. These two fruits would become a roadside staple for me over the next few days.
On the way, I entered an old church (somewhat of a rarity for me, despite the overwhelming number of churches here), where I saw a 16th century triptych by an unindentified Flemish master painter. I chatted with the priest, who went from suspicious to ambivalent, and gave me a half-hearted blessing as he ushered me out.
Soon afterward, I started the long downhill back to the sea, and by the time I arrived in Rapallo, I discovered that I would have cut about two miles had I turned left before. Oh well, 40 minutes lost, no big deal.
Genova with Andrea, Silvia, and baby Anna
I almost missed my flight to Milano, making it to the check-in desk 90 seconds before it closed. Since I have not lost the precious skill of falling asleep before the plane takes off and only waking up after the doors are opened, I missed seeing the French countryside and the Alps from above. Oh well.
As opposed to my first time landing in Italy one month ago, this time I knew my way around, and felt like a local. I bought my bus ticket, boarded soon after, and made it to the train station in an hour. There I found out that I had 10 minutes to catch the train to Genova, so I had to run once more to catch the train.
After arriving in Genova, I learned that I had 5 minutes to catch the local train to Genova Nervi, and so I had to run and catch that one as well. Catching my breath on the train, I remembered why I liked walking so much...
Silvia, my hostess for the next two days, was there at the station with her friend and her darling daughter, nine-month old Anna. I figured we would get into a car to head to their home, but instead we walked just a few enjoyable minutes along the sea.
Since I had been away from the computer for so long, most of the next day was spent uploading photos on the computer. However, I did have the opportunity to meet and speak quite a bit with Andrea, who was miraculously still awake and lucid even after having worked all night.
Silvia arrived some time in the afternoon, and after a stroll around Nervi with Anna, the four of us (me, Silvia, Andrea, and Anna) had a delicious local dinner of ravioli stuffed with local herbs and vegetables and covered with a garlic/nut/cream sauce that was absolutely delicious and fit the locale perfectly.
After they suggested some magical spots they had visited in Sicily, I left them in peace and went back to my room to catch up on some sleep.
Thursday was a day for a few more chores, as well as exploring Genova. After a couple hours updating the blog and hanging my laundry to dry (hooray! a laundry machine!), I took the bus to Genova's center, where I walked around the city for a few hours.
I was taken aback by Genova's beauty, and must say that it seemed cleaner than the last time I visited in 2003. Besides being a vibrant port town and tourist destination, the city has an extremely rich architectural history, with fascinating houses, government buildings, and churches.
After a few telephone calls home and another two hours held prisoner in an internet cafe (gotta get the virus out of my system while I have the chance), Andrea, Silvia, and Anna picked me up and took me to a hidden local restaurant in the hills above Genova (which, by the way, are infinitely more negotiable by car than by foot). We had some local delicacies, including an octopus carpaccio that was out of this world and a delicious white wine from Le Marche, a region in the center-east part of Italy. After dinner, they took me to a hopping local gelateria where I had the local flavor, a semisoft ice cream with subtle hints of coffee and nuts.
My last stop in Genova was at the GASLINI Hospital, where Silvia and Andrea both work. Feeling too invasive and bashful to ask for a peek at the hospital, they must have sensed my curiosity, and graciously invited me to join them for a tour of the facilities. I ravenously sprang upon this unique opportunity, and enjoyed every minute of the experience, from chatting with the nurses to sporting some fancy green scrubs.
Thursday, August 21, 2008
The Vacation in a Vacation - Paris
8/13-8/19 - Paris
I really would have liked to be able to write on the blog before my Paris trip. I could have softened the blow of my long vacation-in-a-vacation, explained my decision to travel in advance, and at least have caught up with my blog. However, we must remember that it was August, and as a result, I went 0 for 2 on open internet cafes.
Now, if I had really tried, I could have probably found one that was open. Instead, I ended up meeting a group of Brasilans at the hostel in Milano, and went out drinkin' with them until around 1. Gotta look ahead toward new experiences before stopping to recount old ones, right?
As it turns out, nothing really notable happened. My Portuguese sounded a lot like Italian, we compared stories, they told me various times I was a true Brasilian (I had no idea what this meant, but it felt good to hear it), and when they all piled into taxis at 1 AM to go clubbing, I told them I would have to pass.
I woke up at 6:30 the next morning and headed to Milano-Malpensa, where I would grab a flight to Paris.
Now, I have a great many stories that I could tell about my time in Paris. However, this is a blog about my walking travels in Italy, so I will not give the play by play, but simply the background and general impressions.
My sister Melissa and her fiance Pouya were in Europe for her best friend's brother's wedding. They made it to four different countries over 18 days, and ended with 5 days in Paris. Since they were traveling all over the place, had limited time, and had a beautiful apartment in Paris (as opposed to a one-man tent in Italy), I decided to spare them the trouble of demanding that they come to me, and bought a flight to come to them.
We had a wonderful time there, doing the full tourist "thing," including visiting four different museums, attending a piano concert, and eating large quantities of food. We also got to meet up with Dar, a friend of Mel and Pouya's working on a script for the month in Paris, and Matteo, my host brother from my trip abroad to Padova in 2003.
As one might expect, I experienced a bit of culture shock. Most of all, I was extremely frustrated with my inability to form even the most basic sentences in French, since I am well aware of the fact that knowing the language of a country is the best way to really experience its culture. Many of the things I had taken for granted were also non-existent or over-priced: no free water in public squares, espresso three or four times more expensive, and gelato twice as expensive. Sacre Bleu!
Regardless of the culture shock, I find myself amongst the 97% of visitors to Paris who plan to return. It is easy to see why this metropolis has excited, delighted, and inspired people for hundreds of years. I'll just come armed with a better knowledge of French next time.
The best part of the trip, much more than checking another country and city off my list, seeing works of art that I have loved for almost a decade, or filling my stomach with gastronomical delights, was spending quality time with my sister and soon-to-be brother-in-law. Seeing their love for one another in such a romantic setting was truly delightful. Even better was sharing stories, talking until 3 AM about the important things in life, sampling the local food and wine, and acting like little kids again. I think my sister and I both realized the value and precious nature of the moments we could spend together, since they are harder and harder to come by these days. *nostalgic sigh*... I love you mel.
See, now I 've gone and talked too long about my trip to Paris, even when I had promised not to.
A short stop in Genova on the way to Paris
8/11 - Vesimo to Genova - 17.27 grueling miles
Genova is one of Italy's most important port cities, having produced swarthy sailors and bold, enterprising captains on a quest for riches and glory (among them Cristopher Columbus) for hundreds of years. The city, one of UNESCO's world heritage sites, straddles the middle of rainbow-shaped Liguria, dominating the entire region with its exotic and somewhat begrimed splendor.
Looking at the map from my tent in Vesima, I reasoned that Genova was fairly close, and needing any excuse whatsoever to gallop back to the water, I spent the morning lounging around on the rocky beach near to the campground.
At about 12:30 (the latest possible check-out time without having to pay for another day), I set off for Genova, and calculated that I would make my hostel around 4:30.
I could have surmised, if someone had asked me, that port cities tend to stretch out along the
coast. Even Savona, a smaller port town, stretched for miles along the coast, as I had found out only a few days before during my longest hike yet. However, it was not until I was actually walking that congested, polluted boulevard that I realized that I had been in the city of Genova for quite some time, but still had a large amount of distance to cover befo
re reaching my hostel.
My next realization, another that should have been obvious to me, is that Liguria is a region with hills that come right up to the border of the water. On my two-dimensional GPS, the distance inland that I would have to cover seemed pretty doable. One would think that I would have made the logical connection in my mind, and realized what I was in for: I had stayed in this exact same hostel in 2003, had walked down very similar hills to the ones bodering Genova less than a week prior, and had previously spent three weeks in the Cinqueterre (picture hills meeting the sea). Even so, the fact had entirely escaped me that the last part of my walk would be entirely uphill.
By 4 o'clock, it had become abundantly clear that I still had a good distance to go (so much for a 4:30 arrival), so I figured it would be wise to call the hostel and see if I could reserve a bed for that night.
When I called, the lady asked me where I was. I told her I was in Genova, and she replied that I should come immediately, since there were few beds left. Actually, more specifically, I had told her that I was in Cornigliano Ligure (a part of Genova); she misheard me and thought I was near Portofino, and called me a liar for saying I was in Genova. We had a bit of an Italian conversation (aka yelling match), and I finally managed to explain to her that I was indeed in Genova. She said that I could take a bus to get to the hostel, I responded that I needed to walk there, she was confused, I was frustrated, but finally we worked it out that I had until 7:30 to arrive at the hostel.
Since it had also come out that by her estimate I was still between 12-15 kilometers (7-9 miles) away, I realized that there would be no time for breaks if I was to make it there in time.
Stubborn as I am, I decided that I would second guess my GPS and start looking for some shortcuts, which would give me time for some breaks. I took a left when I should have gone straight, and after climbing over 200 steps and walking up various hills for 20 minutes, I ended up on an onramp for the freeway heading out of the city.
The streets that looked like the shortcut, or in other words the hypotenuse in the triangle, were actually up and down hills all the way to the hostel. Realizing that I had now lost time, I recalculated the path on the GPS, vowed not to second-guess it anymore, and walked down the steep hill that I had climbed unnecessarily.
I won't go into too much more detail here, as I think you can picture me walking aimlessly up and down steep hills in areas where tourists have never stepped foot without me having to waste your time describing it. Let me just say that if you are ever bored in Genova, I recommend you lose yourself on some hills. Besides getting a killer workout for your quads, you will see some wonderful views of the city, and start to understand what that strange city is all about.
I arrived at the hostel at 7:00 PM, heaving heavily and drenched in sweat. Since I had walked 3 hours straight without a break, I now had the luxury of 10 minutes to catch my breath and dry off, and headed into the hostel, where the now friendly (but obviously fiery, as I had experienced) Mella put me in a room with 4 Finnish kids fresh out of high school. I took the bus down (no more walking for me, thank you very much) to town, ate some Chinese food that tasted a lot like Italian food, and headed back up soon after. After all, I had a train to catch.
Savona to Celle Ligure to Vesima - A walk along the water
8/10 - Celle Ligure - Vesima - 13.19 miles
Savona to Celle Ligure - The Stroll
Once I had settled in to the good life, it was hard for me to pack up and keep moving. As it was, I had a really late start out of Savona, and by the time I had eaten some lunch, it was already past 3:30.
Not that I was planning on going anywhere far. I wanted to see as much of this coast as possible, and so resolved to cool the jets for a few days.
Still, I felt like a bum when the signs for the campground I had found in Celle Ligure popped up only an hour out of the city. Fighting the urge to continue, I made my way toward my campsite, threw my tent together, and headed back toward the refreshing sea.
This campground was a bit different from the last one, which had been in a sort of bungalow neighborhood/refugee camp. All the campsites were on terraces along the hillside, most with views of the water. This being Saturday evening, most of the best spots were already taken, but I managed to find a shady, secluded little spot with a peek at the water.
Lounging and wading until sunset, I made my way back to the tent, where after digging through my vast wardrobe of three shirts and two pants, I finally found something to wear for dinner.
Though it was a tad touristy, the town of Celle Ligure was very charming, full of brightly colored buildings and winding alleyways. I made a commitment to myself to take more evening pictures, once I realized that I had left my camera behind.
Since I always try to eat the local cuisine, I had troffie al pesto (troffie are a squished, cyllindrical version of gnocchi, made from potato and flour) and a fried mixture of seafood, and enjoyed both thoroughly.
The next morning, I fought the urge to return once again to the sea before continuing my trek, and instead availed myself of the world-class amenities provided by this particular campsite. Most campsites are the same, but this one was worthy of its second star, if only for the masterful installation of the latest and greatest in creature comforts: stainless steel handles in front of "the hole." I would like to shake the man's hand who developed these handles (though they probably came straight from Leonardo Da Vinci's sketchbook).
Anyhow, enough of that crap...
Celle Ligure to Vesima, a search for food, and observations on the beach culture
Since it was Sunday, I had to find the first open market and buy what I needed for the day. A select few markets stay open on
Sunday, but only from 8-12:30, so it was imperative that I not be picky, but instead enter the first one I saw.
Bonanza! A supermarket was open. I splurged, as I tend to do in Italian supermarkets: two peaches, three plums, bread, 100 grams of prosciutto (roughly a quarter pound), water, and a bar of chocolate.
Feeling fortunate, I continued my walk, and then it hit me: I'm in a vacation town, and everything is open. This part of Liguria is where Torinesi and Milanesi go for an economical holiday, as it is the closest stretch of beach to those major metropolitan areas. It was a very unique experience to see a vast majority of Italians on holiday, since most Italian vacation spots are dominated by tourists of other nationalities.
The beach culture here is different from the culture in San Diego, my particular paragon. The beach is essentially broken into pieces by various bars, which rent out chairs, umbrellas, and lockers to bathers. They offer food and drink service, fussball tables galore, and every once in a while, a soccer-volleyball court. Personally, I wouldn't pay for a beach chair if you paid me, but here it's the norm, and who am I to say anything?
As it is, I am already quite the oddity here, with my trekking poles, bag, and shoes. In fact, I'm starting to feel a bit like a freak show exhibit. Italians love to stare, and Italians on holiday even more so.
Feeling a bit lazy after the baby steps I had taken the previous day,
I went a bit further than expected, getting all the way to Vesima. I arrived at 4:30, and predictably, hit the beach until 7.
I had a pizza and a beer next to a long-distance biker, who was planning to go to Provence in France, and then take the train back to Emilia Romagna, his home. We had a good time comparing experiences, laughing together about being "that guy."
Exhausted from all that walking and swimming, I hit the sack hard, and prepared for my walk into Genova the following day.
Wednesday, August 20, 2008
Valle d'Aosta and Piemonte - Food, Flora and Fauna
Photo Albums - Torino to Genova, plus the Paris excursion
Thursday, August 14, 2008
My disappearance and a promise to return soon
The entire country shuts down completely for the month of August, as everyone migrates en masse to the sea, or other cooler places.
In my quest to be a true Italian, I have also taken my own vacation, heading to Paris to visit my sister and her fiance. As soon as I have a spare moment, I promise to communicate all my stories, upload pictures, etc.
In the meantime, please imagine this blog having one of those metal doors closed over the entrance, with a small piece of paper saying "dear friends, we will be closed from August 13 to August 19. Thank you for your patience!
Best Wishes from Paris!
Saturday, August 9, 2008
The Mediterranean and Savona
I am a creature of the water. Having been raised all my life near the Pacific Ocean, I continue to prefer the coast to any other landscape. Hell, I'm even an Aquarius. Now, finally, after four weeks of crossing the entire northern chunk of the country, I was going to reach the sea.
The way they made it sound, I had expected to find vast panoramas of water the entire way down. Finding only the barest suggestion of water at the other side of the tunnel, I still prepared myself at every turn to be confronted by the Mediterranean in all its majesty.
Off came the shoes, open flew the shirt, and I was soon walking along the edge of the water, cutting a very strange figure with my trekking poles and backpack.
Of course, the soft sand and the extra weight of my backpack made it very difficult to walk, so I was soon back up on the boardwalk, but just those few minutes along the water had made a huge difference for my mental and spiritual health.
The walk of over 18 miles, by far the longest of my trip, had not been in vain. I had finally arrived at Savona, and had commenced the "sea" chapter of my journey.
My favorite Italian sign so far
Camerana to San Giuseppe del Cairo - Goodbye Piedmont, Hello Liguria
The morning after my free campout on the piece of public land, I gratefully paid for the use of the public pool's showers and bathroom. Not much good that it would do me in the body odor department: after a week of hiking in humid +90 weather, my clothes were standing up on their own, and pulsating with a smell that could no longer be classified as human.
Carcare, a fairly large city, turned out to be completely devoid of any accommodations. Hmmm, who to ask for alternatives? There is nothing more helpful, and at the same time, entertaining, than a big group of old
This hotel, a tiny affair in an out of the way village next to an ugly industrial park, turned out to cost more than any other hotel so far. Funny how that works out. I was left with no other choices, so I settled in, took a shower, and headed down to dinner.
The scene in the restaurant could have come from a sociology experiment. I was the first person to come down, but was soon after followed by about 20 other people, all men. Just as the old man had said, these were industrial workers, come straight from what, judging by their demeanor, must have been a hard day at the factory.
Still, nothing can pop this balloon (which, I'll allow, is full of hot air), and I awoke eager and ready for the walk. The reason? Well, keep scrolling up.
Torre Bormida to Camerana - The Church and the Castle
As opposed to the GTL, Levice had a well marked trail system, and after more agonizing uphill walking in the merciless sunshine, I made it to a shady forest trail that would lead me all the way to Prunetto, the next town on my itinerary.
Having walked the perimeter of the monuments, I came upon a family who seemed to be chatting about them as well. I soon realized that this was a private organized tour, and it was then that one of the tourists recognized me from Alba. His recognition was the only excuse I needed to attach myself to this tour, and soon it was me, the couple and their grandchildren, and the knowledgeable guide making their way to the
Out of respect for the church, and feeling slightly precarious in my position on this private tour, I did not take any pictures of the church, which was full of works of art ranging from proto-Roman to Byzantine to early Renaissance. Every corner of the church was illuminated with stories and explanations by the guide. One example: the four evangelists are depicted, three of them writing furiously on their parchment. Only one doesn't write, and is looking rather confusedly at his pen. This is Luke, the evangelist said to have come later, who copied much from the others. There are dozens of other little details that he showed us, but since this is not an Art History blog, I will restrain myself.
17th century book making equipment
barrel for pressing grapes
16th century frescoes
19th century high chair that easily turned into a baby carriage
Again, I could go on, but will spare those of you who are not as obssessed with history as I am. By a stroke of luck and some excellent timing, two mildly interesting buildings had come to life, and had carried me back throughout 1000 years of Italian history.
By the time I got to Gottaseca a few hours later, I finally ate my lunch, and realizing that the last leg of the GTL would have been a day's walk on its own, I started to inquire about lodging.
Gottaseca, like so many of the towns I visit, was very small, and did not seem to have any lodging for me. Speaking with some of the elders sitting outside their houses, I managed to discover that down the hill there was a piece of land behind a public pool where people could pitch their tents for the night.
An hour of walking downhill finally landed me in Camerana, where I indeed found the piece of land, and making sure to ask for permission at the bar next door, pitched my tent.
I had a simple dinner of sandwiches and a couple beers at the bar, and after chatting it up with the baristas, I also got to head into the back of the kitchen to learn how to make gelato. This was a very illuminating process, and made the gelato taste that much better once I knew it had just been made that very evening. As if I needed something to make me further appreciate gelato.
San Bovo to Torre Bormida, and the GTL
The thing that separates these two paths in quality is the ease of following the signposts, and their strategic placement before and after forks in the road. Sitting now in the shade, with a full belly and a slight breeze tickling my arms, it is very hard for me to conjure once more the extreme frustration and venemous bile that this path brewed deep in my soul. More than once I found myself screaming out loud to my imaginary companion (don't leave home without one) about the awful and irrational placement of these stupid signs.
In fact, I even blamed myself for this one, realizing that I could have walked 100 yards in the other direction and seen the confirming red and white flag. But why, may I ask, would they place the flag 100 yards down the path? Why not place it AT THE FORK IN THE ROAD?
Toward late afternoon, I found myself lost again, despite having followed the red and white flags.
By 6 PM, I was tired from all the mishaps that I had endured that day, and so I started to take shortcuts whenever I found them. At one point, I even skipped about half a mile by cutting right through a vineyard, climbing down terrace after terrace until I had made my way back to the road. Imagine me in the middle of a huge vineyard, much like the ones you see in these pictures, picking my way down three or four hundred feet through vines and brambles all the way to the bottom.
Fortunately for me, I found a lady walking her dog at the bottom of the hill, and asked her if she knew anything about the campground. She told me in a foreign accent (which would turn out to be Swiss) that she was pretty sure that the campground was closed, since the owner had been trying to sell it for some time. I was ready to abandon all hope, and camp on the vacant land if necessary, when she offered to drive me up the hill to see.
I have been very faithful to my path, and have skipped nothing for an entire month. If anything, I have even done more, walking parts of the trail more than once. At 6:30 in the evening, 15 miles into a day that had been up and down hills for hours, with a 3 mile uphill hike left to go, I must say that I finally gave in. "I would love a ride," I said, defeated.
My moment of weakness would not, however, create a blank spot of shame on the trail. As it turns out, the campground was indeed open, but there were no restaurants in the town except one that required reservations. Meanwhile, the Swiss lady, whose name I found out was Susanne, mentioned casually that she rented a room. Since the food situation was sketchy, and I felt no small gratitude to Susanne for sparing me these last three miles, I decided to go to her house instead, where at least there was a pizzeria nearby. Best of all, it was along the part of the trail I had already traveled, so I would not be skipping anything.
Alba to San Bovo
I had heard of a campsite about a mile and a half out of town, and after dropping the backpack, setting up camp, and taking a quick shower, I made my way back to town for a delicious dinner of pasta with baby shrimp and zucchini flowers, as well as an abundant mixed salad. After wandering around town for a bit, it was getting late and I had a long walk ahead of me, so I fueled up on a gelato, and once I had finished it, on another. So much for starving to death and wasting away from all that walking...
The only certainty was that my first stop would be in a village called San Bovo, and it appeared to be a short walk from Alba. This suited me fine, since the breakfast, long walk to the center, and time spent at the tourist information center had caused a late start.
Friday, August 8, 2008
All the Gossip has to Stop!
It's time we set the record straight. I have heard whispers, the chatter of gossip, and stifled giggles amongst you. Many of you have even started to lay down bets, openly doubting my sanity, or at the very least, my good judgment. Yes, I know it's true; there's no sense in denying it now. I have been quite offended by all of these machinations and vain falsehoods. How could you possibly doubt me? What I have done to merit such little faith? You, my family and friends, talking about me behind my back. Absolutely shameful.
To clear up any misconceptions, and to dispel all uncertainty, it is high time that I make myself abundantly clear. From this point on, I want all this nonsense to stop, and it is for this reason that I lay it all out on the table.
Yes, I have been drinking wine. And lots of it.
There, I've said it. While those of you who have remained faithful collect on your wagers, please allow me to elaborate.
Wine is an essential part of the Italian experience, like bread, soccer, and coffee. When marking down my expenses at the end of each day, I have long since left off putting wine in the "liquor" column (yeah, it has its own column: whatcha gonna do 'bout it?). No, wine has firmly lodged itself where it rightly belongs, in the food column.
Aosta had various varieties of grapes, and produced a few wines inspired by the strong French influence in the region. More modest places would sometimes offer sparkling reds, usually lighter, a bit sweeter in flavor, and not very complex.
Piedmont, on the other hand, boasts some of the best wines in the world. Here, the vastly predominant grape is Nebbiolo, which makes Barolo, Barbera, Barabaresco, and Nebbiolo. With my limited knowledge and no time to research more thoroughly, I am sure that I have missed some, but this will have to do for now. The region also produces Dolcetto, which I believe is a different grape, and Arneis, which produces white wines.
There are three size choices when it comes to ordering the house wine: 250 ml (a quarto, or quartino), 500 ml (mezzo), or 1 Liter (don't know what they'd call this, and I would reveal myself as a drunkard if I did). 250 ml, or one third of a traditional wine bottle, is good for a lighter meal, and is the more affordable option, often costing less than a pint a beer. Me, I'm a bit like Goldilocks: the one in the middle is Just Right. 500 ml, or two thirds of a bottle, lasts you throughout the long Italian meal, and even allows for a small glass at the end to wash it all down.
The best part about ordering the house wine is that it always is a sort of crap shoot. Sometimes you get gut rot, something that tastes like acidic grape juice, and smells more like rubbing alcohol than wine. But then other times you get a magical potion, complex, perfectly fitted for the local cuisine, and with just the right amount of tannins. Most of the time, the wine is pleasant, not too fancy but very complementary with the surroundings and the locale. All in all, it's a risk worth taking, in my humble opinion.
Why bring wine up at this point in your travels, might you ask? After all, you have not even reached Tuscany. The reason, dear friends, is that I had the privelege of walking through much of Piedmont's wine country, starting shortly after Montà .
As I walked away from the Agriturismo, my host Carlo had shown me the scenic route around the city, and it was there that I saw my first vines of the region. Though the grapes were still green, a bit over a month away from the harvest, they were full and thick on the vines, lustily drinking in the previous evening's rain.
After asking lots of questions about the wines, the production process, and so on, I got down to some serious tasting. I got to try a Nebbiolo, a Dolcetto, an Arneis, and a Barbera.
Here are my (admittedly simple) tasting notes, taken at the time:
Nebbiolo - 2005 - Sharp on the nose, slightly brown in color, chocolate and earth flavors, slightly tannic
Dolcetto - Very tannic, lighter in texture, not sweet as the name would suggest
Arneis - white - Full-bodied, very slightly sweet, better to drink young
Barbera - Not too heavy, ruby red in color. Classic table wine