Wednesday, August 20, 2008
Photo Albums - Torino to Genova, plus the Paris excursion
Thursday, August 14, 2008
My disappearance and a promise to return soon
The entire country shuts down completely for the month of August, as everyone migrates en masse to the sea, or other cooler places.
In my quest to be a true Italian, I have also taken my own vacation, heading to Paris to visit my sister and her fiance. As soon as I have a spare moment, I promise to communicate all my stories, upload pictures, etc.
In the meantime, please imagine this blog having one of those metal doors closed over the entrance, with a small piece of paper saying "dear friends, we will be closed from August 13 to August 19. Thank you for your patience!
Best Wishes from Paris!
Saturday, August 9, 2008
The Mediterranean and Savona
I am a creature of the water. Having been raised all my life near the Pacific Ocean, I continue to prefer the coast to any other landscape. Hell, I'm even an Aquarius. Now, finally, after four weeks of crossing the entire northern chunk of the country, I was going to reach the sea.
The way they made it sound, I had expected to find vast panoramas of water the entire way down. Finding only the barest suggestion of water at the other side of the tunnel, I still prepared myself at every turn to be confronted by the Mediterranean in all its majesty.
Off came the shoes, open flew the shirt, and I was soon walking along the edge of the water, cutting a very strange figure with my trekking poles and backpack.
Of course, the soft sand and the extra weight of my backpack made it very difficult to walk, so I was soon back up on the boardwalk, but just those few minutes along the water had made a huge difference for my mental and spiritual health.
The walk of over 18 miles, by far the longest of my trip, had not been in vain. I had finally arrived at Savona, and had commenced the "sea" chapter of my journey.
My favorite Italian sign so far
Camerana to San Giuseppe del Cairo - Goodbye Piedmont, Hello Liguria
The morning after my free campout on the piece of public land, I gratefully paid for the use of the public pool's showers and bathroom. Not much good that it would do me in the body odor department: after a week of hiking in humid +90 weather, my clothes were standing up on their own, and pulsating with a smell that could no longer be classified as human.
Carcare, a fairly large city, turned out to be completely devoid of any accommodations. Hmmm, who to ask for alternatives? There is nothing more helpful, and at the same time, entertaining, than a big group of old
This hotel, a tiny affair in an out of the way village next to an ugly industrial park, turned out to cost more than any other hotel so far. Funny how that works out. I was left with no other choices, so I settled in, took a shower, and headed down to dinner.
The scene in the restaurant could have come from a sociology experiment. I was the first person to come down, but was soon after followed by about 20 other people, all men. Just as the old man had said, these were industrial workers, come straight from what, judging by their demeanor, must have been a hard day at the factory.
Still, nothing can pop this balloon (which, I'll allow, is full of hot air), and I awoke eager and ready for the walk. The reason? Well, keep scrolling up.
Torre Bormida to Camerana - The Church and the Castle
As opposed to the GTL, Levice had a well marked trail system, and after more agonizing uphill walking in the merciless sunshine, I made it to a shady forest trail that would lead me all the way to Prunetto, the next town on my itinerary.
Having walked the perimeter of the monuments, I came upon a family who seemed to be chatting about them as well. I soon realized that this was a private organized tour, and it was then that one of the tourists recognized me from Alba. His recognition was the only excuse I needed to attach myself to this tour, and soon it was me, the couple and their grandchildren, and the knowledgeable guide making their way to the
Out of respect for the church, and feeling slightly precarious in my position on this private tour, I did not take any pictures of the church, which was full of works of art ranging from proto-Roman to Byzantine to early Renaissance. Every corner of the church was illuminated with stories and explanations by the guide. One example: the four evangelists are depicted, three of them writing furiously on their parchment. Only one doesn't write, and is looking rather confusedly at his pen. This is Luke, the evangelist said to have come later, who copied much from the others. There are dozens of other little details that he showed us, but since this is not an Art History blog, I will restrain myself.
17th century book making equipment
barrel for pressing grapes
16th century frescoes
19th century high chair that easily turned into a baby carriage
Again, I could go on, but will spare those of you who are not as obssessed with history as I am. By a stroke of luck and some excellent timing, two mildly interesting buildings had come to life, and had carried me back throughout 1000 years of Italian history.
By the time I got to Gottaseca a few hours later, I finally ate my lunch, and realizing that the last leg of the GTL would have been a day's walk on its own, I started to inquire about lodging.
Gottaseca, like so many of the towns I visit, was very small, and did not seem to have any lodging for me. Speaking with some of the elders sitting outside their houses, I managed to discover that down the hill there was a piece of land behind a public pool where people could pitch their tents for the night.
An hour of walking downhill finally landed me in Camerana, where I indeed found the piece of land, and making sure to ask for permission at the bar next door, pitched my tent.
I had a simple dinner of sandwiches and a couple beers at the bar, and after chatting it up with the baristas, I also got to head into the back of the kitchen to learn how to make gelato. This was a very illuminating process, and made the gelato taste that much better once I knew it had just been made that very evening. As if I needed something to make me further appreciate gelato.
San Bovo to Torre Bormida, and the GTL
The thing that separates these two paths in quality is the ease of following the signposts, and their strategic placement before and after forks in the road. Sitting now in the shade, with a full belly and a slight breeze tickling my arms, it is very hard for me to conjure once more the extreme frustration and venemous bile that this path brewed deep in my soul. More than once I found myself screaming out loud to my imaginary companion (don't leave home without one) about the awful and irrational placement of these stupid signs.
In fact, I even blamed myself for this one, realizing that I could have walked 100 yards in the other direction and seen the confirming red and white flag. But why, may I ask, would they place the flag 100 yards down the path? Why not place it AT THE FORK IN THE ROAD?
Toward late afternoon, I found myself lost again, despite having followed the red and white flags.
By 6 PM, I was tired from all the mishaps that I had endured that day, and so I started to take shortcuts whenever I found them. At one point, I even skipped about half a mile by cutting right through a vineyard, climbing down terrace after terrace until I had made my way back to the road. Imagine me in the middle of a huge vineyard, much like the ones you see in these pictures, picking my way down three or four hundred feet through vines and brambles all the way to the bottom.
Fortunately for me, I found a lady walking her dog at the bottom of the hill, and asked her if she knew anything about the campground. She told me in a foreign accent (which would turn out to be Swiss) that she was pretty sure that the campground was closed, since the owner had been trying to sell it for some time. I was ready to abandon all hope, and camp on the vacant land if necessary, when she offered to drive me up the hill to see.
I have been very faithful to my path, and have skipped nothing for an entire month. If anything, I have even done more, walking parts of the trail more than once. At 6:30 in the evening, 15 miles into a day that had been up and down hills for hours, with a 3 mile uphill hike left to go, I must say that I finally gave in. "I would love a ride," I said, defeated.
My moment of weakness would not, however, create a blank spot of shame on the trail. As it turns out, the campground was indeed open, but there were no restaurants in the town except one that required reservations. Meanwhile, the Swiss lady, whose name I found out was Susanne, mentioned casually that she rented a room. Since the food situation was sketchy, and I felt no small gratitude to Susanne for sparing me these last three miles, I decided to go to her house instead, where at least there was a pizzeria nearby. Best of all, it was along the part of the trail I had already traveled, so I would not be skipping anything.
Alba to San Bovo
I had heard of a campsite about a mile and a half out of town, and after dropping the backpack, setting up camp, and taking a quick shower, I made my way back to town for a delicious dinner of pasta with baby shrimp and zucchini flowers, as well as an abundant mixed salad. After wandering around town for a bit, it was getting late and I had a long walk ahead of me, so I fueled up on a gelato, and once I had finished it, on another. So much for starving to death and wasting away from all that walking...
The only certainty was that my first stop would be in a village called San Bovo, and it appeared to be a short walk from Alba. This suited me fine, since the breakfast, long walk to the center, and time spent at the tourist information center had caused a late start.
Friday, August 8, 2008
All the Gossip has to Stop!
It's time we set the record straight. I have heard whispers, the chatter of gossip, and stifled giggles amongst you. Many of you have even started to lay down bets, openly doubting my sanity, or at the very least, my good judgment. Yes, I know it's true; there's no sense in denying it now. I have been quite offended by all of these machinations and vain falsehoods. How could you possibly doubt me? What I have done to merit such little faith? You, my family and friends, talking about me behind my back. Absolutely shameful.
To clear up any misconceptions, and to dispel all uncertainty, it is high time that I make myself abundantly clear. From this point on, I want all this nonsense to stop, and it is for this reason that I lay it all out on the table.
Yes, I have been drinking wine. And lots of it.
There, I've said it. While those of you who have remained faithful collect on your wagers, please allow me to elaborate.
Wine is an essential part of the Italian experience, like bread, soccer, and coffee. When marking down my expenses at the end of each day, I have long since left off putting wine in the "liquor" column (yeah, it has its own column: whatcha gonna do 'bout it?). No, wine has firmly lodged itself where it rightly belongs, in the food column.
Aosta had various varieties of grapes, and produced a few wines inspired by the strong French influence in the region. More modest places would sometimes offer sparkling reds, usually lighter, a bit sweeter in flavor, and not very complex.
Piedmont, on the other hand, boasts some of the best wines in the world. Here, the vastly predominant grape is Nebbiolo, which makes Barolo, Barbera, Barabaresco, and Nebbiolo. With my limited knowledge and no time to research more thoroughly, I am sure that I have missed some, but this will have to do for now. The region also produces Dolcetto, which I believe is a different grape, and Arneis, which produces white wines.
There are three size choices when it comes to ordering the house wine: 250 ml (a quarto, or quartino), 500 ml (mezzo), or 1 Liter (don't know what they'd call this, and I would reveal myself as a drunkard if I did). 250 ml, or one third of a traditional wine bottle, is good for a lighter meal, and is the more affordable option, often costing less than a pint a beer. Me, I'm a bit like Goldilocks: the one in the middle is Just Right. 500 ml, or two thirds of a bottle, lasts you throughout the long Italian meal, and even allows for a small glass at the end to wash it all down.
The best part about ordering the house wine is that it always is a sort of crap shoot. Sometimes you get gut rot, something that tastes like acidic grape juice, and smells more like rubbing alcohol than wine. But then other times you get a magical potion, complex, perfectly fitted for the local cuisine, and with just the right amount of tannins. Most of the time, the wine is pleasant, not too fancy but very complementary with the surroundings and the locale. All in all, it's a risk worth taking, in my humble opinion.
Why bring wine up at this point in your travels, might you ask? After all, you have not even reached Tuscany. The reason, dear friends, is that I had the privelege of walking through much of Piedmont's wine country, starting shortly after Montà.
As I walked away from the Agriturismo, my host Carlo had shown me the scenic route around the city, and it was there that I saw my first vines of the region. Though the grapes were still green, a bit over a month away from the harvest, they were full and thick on the vines, lustily drinking in the previous evening's rain.
After asking lots of questions about the wines, the production process, and so on, I got down to some serious tasting. I got to try a Nebbiolo, a Dolcetto, an Arneis, and a Barbera.
Here are my (admittedly simple) tasting notes, taken at the time:
Nebbiolo - 2005 - Sharp on the nose, slightly brown in color, chocolate and earth flavors, slightly tannic
Dolcetto - Very tannic, lighter in texture, not sweet as the name would suggest
Arneis - white - Full-bodied, very slightly sweet, better to drink young
Barbera - Not too heavy, ruby red in color. Classic table wine
Cornfields, a hill town, and an Agritourismo
Something that has absolutely caught me off-guard on my walk is the abundance of corn to be seen in every direction. Kansas could hardly have more corn than Piedmont, judging from the vast fields in every direction.
That would turn out to be the only ear of corn I would eat, since, after all, raw corn isn't exactly something you yearn for on that long and winding road. Still, for the sake of the experience, I would say it was worth it.
After a pleasant lunch and rest at the top of a lonely hill town called Pralormo, I continued on, intending to walk as close as possible to Alba, the next big stop.
Public restrooms didn't seem to make it across the Atlantic with the rest of the Marshall Plan, so there is only one realistic alternative, especially during the afternoon.
Italy's bars deserve a blog post of their own, so fundamental are they to understanding the country's culture. For now, we will stick to describing the important role they play as the nation's public restrooms.
Of course, you can't just waltz into a bar and beeline it for the head, like you do in Italy's McDonalds: there's a much more delicate dance involved in greeting everyone, winning over the barista with your charm, convincing him or her that you desire to purchase something, and only then asking, with head slightly bowed, for the restroom.
Business completed, it would be dishonorable to simply leave, so you end up buying a coffee, beer, etc., and sitting a while. This is exactly what I did, and within minutes I was everyone's best friend at the bar.
After asking me about my backpack, and what the hell those sticks are (I swear, my trekking poles have paid for themselves ten times over, if only just as conversation starters), they paid for my beer, told me that Canale was full of a bunch of arrogant snobs, and suggested an Agriturismo where the food was delicious, the wine free-flowing, and the people honest.
Still, I had just experienced a very close call with regards to my lodging, and hearing that this was a respectably priced establishment with good food, I decided to go for it.
The owner, Carlo, was not much older than I am, so we soon became friends. As it turns out, his grandfather was a soldier in the Alpini regiment, and was one of few that survived the Russia campaign, making his way back to Italy on foot. Carlo and his father, also a member of the Alpini, recounted some of the stories, and talked about some of the Alpini traditions.
The story of the Alpini, originally related to me in the wonderful book "100,000 mess tins of ice," has provided me with some perspective since I first conceived of this walking trip: if these soldiers could walk from the heart of Russia in -40 degree weather with only summer gear and hobnail boots, could survive with little to no food, bombs going off all around them and the enemy pressing constantly behind them, and could make it all the way home to Italy, then I could certainly walk a couple miles with a backpack during the summer.
I passed a pleasant evening with Carlo and two Dutch engineers who had traveled all over the world installing monorails. With a mixture of Italian, English, Dutch, and Spanish, we sat around chewing the fat for a few hours, drinking a delicious Grappa di Moscato.
Feast or Famine
Before I start recounting the last eight days of my travels, I feel the need to excuse my silence over the last few days. It would give me great pleasure to be able to wander in and out of internet cafes, spending a half hour here and there updating the blog, and thereby keeping everyone current.
What drives a merchant to open an "internet point," as they are called in Italy? Obvious as it may sound to you now, I have slowly learned that the primary reason one opens an Internet Cafe in Italy is for tourists. The secondary reason, and also a valid one, is for immigrants who do not have enough money to subscribe to an internet service where they live.
Anyhow, I have traveled from Torino to Savona over the past eight days, and the towns that I have passed have been small and off the beaten path. As such, there have been few tourists, and fewer immigrants; therefore, there has also been no internet access. However, having arrived at the large(ish) port town of Savona, I am now surrounded by both tourists and immigrants, and as a result, internet points!
Those of you who have been following this blog on a regular basis will have seen that, as the title of this post suggests, it is either feast or famine. One day there are so many photos to see, and pages and pages of descriptions, and one simply cannot get through them in those 15 minutes (or, for some of you, oh so much more) of work time that we devote to leisure (Gasp! We have been discovered! Alt-tab to that email you were sort of writing before the boss sees you!). Then, for days and days, the blog falls silent, and not even a comment (hint, hint) causes a ripple. In order to avoid these oh-so-agonizing periods, I would gently suggest that you read only a bit at a time. This way, the feast won't cause you indigestion, and the famine won't cause you to starve.
Okay, now that I have wasted everyone's precious time, I can finally arrive at the topic at hand, namely, a log of my travels.
We left off in Torino, which was commonly known as a "liveable city." Pleasant, industrious, newly revitalized (thanks to the 2006 Winter Olympics), and centrally located in the Northern part of Italy, I am inclined to agree.
The morning after the storm (which made me question, if for only a few hours, the livability of said city), I arose early and eagerly resumed my journey. After all, I had been stationary for 4 days, and was itching to get on the road. Though it was very hot, and humid as a result of the recently fallen rain, I made very good time, and was outside the city limits before my first stop.
It was in Poirino, that fateful city, where I first experienced the dreaded "sorry, we're full" phenomenon. The one hotel in town was full, there was no internet point that would allow me to research other possibilities, and the next town on my itinerary was at least 3 miles away, with no guarantee of having hotels. After asking around the town, my only choice seemed to be a return of 2 miles to Marocchi, which I had already passed.
Still, I bit my tongue and, smiling rather ironically the whole way, I finally made it to the hotel in Marocchi... and found that it was closed.
I would have collapsed on the spot, or at the very least illegally camped in a cornfield, were it not for a very helpful person who came to my rescue just in time. Unfortunately, I am not at liberty to give details, but suffice it to say that I was fed dinner, driven to a 3-star hotel another three miles back from where I had already come, and given a special deal on the room.
Now, the next morning found me five miles back from the point I had already reached, so it was necessary for me to take a bus back to Poirino, so that I could resume my walk without having to waste precious energy walking the same road.
By now, it was August 1st, when the entire country slows to a crawl: necessary government services disappear entirely, hotels close down for the month, and, most significantly for my current predicament, bus schedules are either slashed to the bare minimum or completely halted.
Of course, nobody knew exactly how the schedule had changed for the bus I needed to catch. I figured it couldn't be more than 15 minutes, so I waited, reading my book, and sure enough, here came an orange bus.
45 seconds and one brief conversation later, I was dropped off at the next stop: apparently, I had boarded the wrong bus. Since the driver could not provide any detailed information about the bus I needed to catch, I started stopping every orange bus, only to learn after the 4th attempt that the "orange" bus drivers didn't know anything about the "blue" buses. "That's a different company," they'd say. Nevermind that they have been driving the same damned route for years, seeing those same damned blue buses every day, multiple times a day. Nobody knew anything.
Now, I gather that a few questions pop up. First, some of you may ask "Why didn't you just read the timetable, Pat?" to which I would respond "because there wasn't one!" Another question might be "why didn't you just walk a few blocks away to see if other stops had the timetable?" to which I would (as patiently as possible) respond that there was one road, farmland in every direction, and only one way to get where I needed to go. My last pathetic attempt was to call the 800 number provided at the stop, more to pass the time than because I actually thought it would be helpful. After waiting 5 minutes with disturbing silence, it became abundantly clear that the operators had also taken the month off, and had not bothered to change the welcome message.
So, with 90 minutes of my life wasted, I began the slow five mile trek to my starting point.
Less than ten minutes after I had started, what should pass but a blue bus? I ran like a madman, forty pounds bouncing hard on my shoulders, trying to get to the stop in time. Part of me fancies that I would have made it, too, had my GPS not flown out of my pocket. As I have said before, this thing is a brick, so I immediately felt it pop out, and instintinctively stopped to return for it. No bus is so important that I could leave my GPS, after all. I looked up just in time to see it speed off, leaving me heaving for air in the 90 degree morning.
An older lady had just gotten off the bus, so after catching my breath for a minute, I approached her and asked if that was the bus to Poirino. So satisfying was the answer "no" that I began to laugh, and seeing that I had frightened her a bit with my laughter, I explained my situation.
Mariella, two weeks a widow, recalled with a far-off look of nostalgia the days when she and her husband would wander around the region, catching rides with the farmers and raising hell in wine country. As we walked toward her car, she said with a resolute nod of her head that her husband would have wanted it that way.
A 90 minute walk was therefore transformed into a 10 minute drive, and before I knew it, Mariella had dropped me off right in front of the hotel at Poirino. This story, undoubtedly lovely on its own, comes with a twist, a little "screw you" for the road: as we drove to Poirino, what should we see but that cursed blue bus, smug and sanctimonious in its air-conditioned glory. Mariella must have sensed the resentment I felt toward that blue bus, because she passed it (on the one-lane road) and cut it off just as we approached a roundabout.
For the next five hours that comprised my walk, that same bus would pass me at least once every 10 minutes. I can only surmise that service was cut off before noon, but resumed again between noon and five. Of course!
Saturday, August 2, 2008
New Photo Albums (well, not new, but newly uploaded)
Okay, I put these up a few days ago, but after 5 hours of the slowest internet connection ever created (remember the 14.4 days? Something like that), I couldn't take it any more. I walked out resolutely (actually, was kicked out, since it was 10 and the place was closing), and found myself 90 minutes walking away from my hostel, in the "bad" part of town, in the midst of a gigantic thunderstorm. I ran through the hail (yes, hail!) to a restaurant, where I had a brief respite before emerging again, waiting in the rain 10 minutes for a bus that wouldn't come, stubbornly deciding to walk the whole distance while talking aloud to myself, having the bus I needed to catch originally almost run me over, run to catch it, knock on the door and gain admittance, change buses at the train station, and land 100 yards from my hostel. But that story is for a different post...
Hopefully these albums work for you guys. If you've been following the blogs, they may seem old hat, but some of them are really absolutely breathtaking, and so are worth a peek. I think there's a slideshow option in the top right corner, if memory serves, which will allow you to look at all of them full size, instead of as thumbnails. Anyway, I hope you enjoy looking at the photos as much as I enjoyed drinking in the scenes and people!
Okay, sorry for the unpolished blog, complete with runon sentence (or two).
Sella to Bien Bien to Rifugio Citta di Chivasso
Rifugio Città di Chivasso to Torino
If any of you are interested, I think this link will allow you to subscribe to my albums, so you don't have to wait for me to put them here on the blog. Don't know exactly how this works, but if it doesn't, you can always go to the bottom of the page of one of my albums, and try from there.
http://feed337.photobucket.com/albums/n399/pathook/account.rss